No image available
American Country Cheese: Cooking with America's Specialty and Farmstead Cheeses Hardback - 1989
by Laura Chenel; Linda Siegfried (With); Foreword by Evan Jones
Add to wish list
Reader reviews for
Write a review for this book
Important Terms and Guidelines
- Please focus on the book’s content and context. Also, add any personal comments as to how you enjoyed the book. Substantiate your likes and dislikes. You may make comparisons to other books.
- Reviews must be at least 140 characters in length.
- Please do not reveal critical plot elements.
- This is not a help line. Contact customer support if you need help.
Your review must not include:
- Obscenities, discriminatory language, or other insulting language not suitable for public domain
- Advertisements, “spam” content, or references to other products, offers or websites.
- Email addresses, URLs, phone numbers, physical addresses or other contact information.
- Overly critical comments about other reviews or reviewers
- Time-sensitive material (i.e. promotional tours, seminars, lectures, etc.)
- Availability, price, or alternative ordering/shipping information
Details
- Title American Country Cheese: Cooking with America's Specialty and Farmstead Cheeses
- Author Laura Chenel; Linda Siegfried (With); Foreword by Evan Jones
- Binding Hardback
- Edition First Edition
- Pages 266
- Volumes 1
- Language ENG
- Publisher Addison Wesley Publishing Company, Reading, MA
- Publication date 1989
- ISBN 9780201196627 / 020119662X
- Weight 1.84 lbs (0.83 kg)
- Dimensions 9.4 x 8.4 x 1.5 in (23.88 x 21.34 x 3.81 cm)
- Category Cooking / Wine
- Library of Congress subjects Cheese, Cookery (Cheese)
- Library of Congress Catalogue Number 88034410
- Dewey Decimal Code 641.673
More Copies for Sale
American Country Cheese: Cooking With America's Specialty and Farmstead Cheeses
by Chenel, Laura, Siegfried, Linda
- Used
- Condition
- Used
- ISBN 10 / ISBN 13
- 9780201196627 / 020119662x
- Quantity available
- 1
- Seller
- Item price
-
A$4.28A$5.72 Delivery to USA
Show details
Add to wish list
Item price
A$4.28
A$5.72
Delivery to USA
American Country Cheese
by Chenel, Laura and Siegfried, Linda
- Used
- Hardback
- Condition
- Very Good+ in Very Good dust jacket
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780201196627 / 020119662X
- Quantity available
- 1
- Seller
- Item price
-
A$10.03A$9.31 Delivery to USA
Show details
Add to wish list
Item price
A$10.03
A$9.31
Delivery to USA
American Country Cheese: Cooking With America's Specialty and Farmstead Cheeses
by Chenel, Laura;Siegfried, Linda
- Used
- Very good
- Hardback
- Condition
- Very good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780201196627 / 020119662x
- Quantity available
- 1
- Seller
- Item price
-
A$17.19A$8.24 Delivery to USA
Show details
Add to wish list
Item price
A$17.19
A$8.24
Delivery to USA
American Country Cheese
by CHENEL, Laura
- Used
- Very good
- Hardback
- Condition
- Very good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780201196627 / 020119662X
- Quantity available
- 1
- Seller
- Item price
-
A$27.94A$7.88 Delivery to USA
Show details
Add to wish list
Item price
A$27.94
A$7.88
Delivery to USA
American Country Cheese: Cooking With America's Specialty and Farmstead Cheeses
by Chenel, Laura
- Used
- Good
- Hardback
- Condition
- Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780201196627 / 020119662X
- Quantity available
- 1
- Seller
- Item price
-
A$57.72Free Delivery to USA
Show details
Add to wish list
Item price
A$57.72
Free Delivery to USA