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The Wine, Beer, & Spirits Handbook: A Guide to Styles and Service Hardback - 2009 - 1st Edition
by The International Culinary Schools at th; Michael F. Nenes; Joe Lavilla
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Details
- Title The Wine, Beer, & Spirits Handbook: A Guide to Styles and Service
- Author The International Culinary Schools at th; Michael F. Nenes; Joe Lavilla
- Binding Hardback
- Edition number 1st
- Edition 1
- Pages 513
- Volumes 1
- Language ENG
- Publisher Wiley, Hoboken, NJ
- Publication date 2009-04
- Illustrated Yes
- ISBN 9780470524299 / 0470524294
- Weight 2.45 lbs (1.11 kg)
- Dimensions 9.3 x 7.6 x 1.3 in (23.62 x 19.30 x 3.30 cm)
- Category Cooking / Wine
- Dewey Decimal Code 641.22
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Wine, Beer, & Spirits Handbook, (Unbranded), The: A Guide to Styles and Service (The International Culinary Schools at The Art Institute
by LaVilla, Jospeh
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by Michael F. Nenes; The International Culinary Schools at The Art Institutes; Joe LaVilla
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by Michael F. Nenes; The International Culinary Schools at The Art Institutes; Joe LaVilla
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The Wine, Beer, and Spirits Handbook, (Unbranded): A Guide to Styles and Service
by The International Culinary Schools at The Art Institutes
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- first
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The Wine, Beer, and Spirits Handbook, (Unbranded): A Guide to Styles and Service
by The International Culinary Schools at The Art Institutes
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The Wine, Beer, and Spirits Handbook, (Unbranded): A Guide to Styles and Service
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The Wine, Beer, and Spirits Handbook, (Unbranded): A Guide to Styles and Service
by Nenes, Michael F.
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