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Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon
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Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon Paperback - 2011

by Alexis Soyer

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Reader reviews for Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon

From the publisher

"Tell me what thou eatest," Alexis Soyer declared in a familiar refrain, "and I will tell thee who thou art." In his book Pantropheon, originally published in 1853, the flamboyant Frenchman (and world's first celebrity chef) ventures to answer that question as he presents a wealth of entertaining and enlightening information on what food the people of ancient civilizations ate and how they prepared it.
Describing the culinary achievements of the Greeks, Romans, Assyrians, Egyptians, and Jews, Soyer covers such topics as the mythological origin of specific foods (pomegranates and eels, for example); agricultural, milling, and marketing practices; descriptions of seasonings, pastries, and exotic dishes; the treatment of dinner guests; as well as suggestions for serving pigeon, peacock, wild boar, camel, elephant, flamingo, and other wildlife.
Enhanced by 38 illustrations depicting food-related objects and antiquity's gastronomic wonders, this witty and literal study of epicurean delights will charm history buffs and food enthusiasts alike.

Details

  • Title Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon
  • Author Alexis Soyer
  • Binding Paperback
  • Edition Facsimile
  • Pages 469
  • Volumes 1
  • Language ENG
  • Publisher Dover Publications, New York
  • Publication date 2011-11
  • Illustrated Yes
  • ISBN 9780486432106 / 0486432106
  • Weight 1.24 lbs (0.56 kg)
  • Dimensions 8.46 x 5.52 x 1.11 in (21.49 x 14.02 x 2.82 cm)
  • Category Consumer Health
  • Library of Congress subjects Food, Cookery
  • Library of Congress Catalogue Number 2003062539
  • Dewey Decimal Code 641.309

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Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon (Dover Cookbook Series)
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Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon (Dover Cookbook Series)

by Soyer, Alexis

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Dover Publications. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Food, Cookery, and Dining in Ancient Times : Alexis Soyer's Pantropheon

Food, Cookery, and Dining in Ancient Times : Alexis Soyer's Pantropheon

by Alexis Soyer

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Dover Publications, Incorporated, 2011. Paperback. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Food, Cookery, and Dining in Ancient Times : Alexis Soyer's Pantropheon

Food, Cookery, and Dining in Ancient Times : Alexis Soyer's Pantropheon

by Alexis Soyer

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Dover Publications, Incorporated, 2011. Paperback. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon (Dover Cookbook Series)
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Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon (Dover Cookbook Series)

by Alexis Soyer

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9780486432106 / 0486432106
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Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon
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Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon

by Soyer, Alexis

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  • Paperback
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ISBN 10 / ISBN 13
9780486432106 / 0486432106
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Dover Publications, 2011-11-02. paperback. Used: Good. 5.25x1.25x8.25. Buy with confidence. Excellent Customer Service & Return policy.
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Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon
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Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon

by Soyer, Alexis

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  • Paperback
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Good
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Paperback
ISBN 10 / ISBN 13
9780486432106 / 0486432106
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon (Dover Cookbook Series)
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Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon (Dover Cookbook Series)

by Soyer, Alexis

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ISBN 10 / ISBN 13
9780486432106 / 0486432106
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Dover Publications, 2011-10-04. paperback. New. New. In shrink wrap. Looks like an interesting title!
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A$132.30
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