Stock photo: cover may vary
Performing Plants, Hardback - 1990
by Shirley King; Ware Budlong
Add to wish list
Reader reviews for Performing Plants,
Write a review for this book
Important Terms and Guidelines
- Please focus on the book’s content and context. Also, add any personal comments as to how you enjoyed the book. Substantiate your likes and dislikes. You may make comparisons to other books.
- Reviews must be at least 140 characters in length.
- Please do not reveal critical plot elements.
- This is not a help line. Contact customer support if you need help.
Your review must not include:
- Obscenities, discriminatory language, or other insulting language not suitable for public domain
- Advertisements, “spam” content, or references to other products, offers or websites.
- Email addresses, URLs, phone numbers, physical addresses or other contact information.
- Overly critical comments about other reviews or reviewers
- Time-sensitive material (i.e. promotional tours, seminars, lectures, etc.)
- Availability, price, or alternative ordering/shipping information
Details
- Title Performing Plants,
- Author Shirley King; Ware Budlong
- Binding Hardback
- Edition First Edition
- Pages 463
- Volumes 1
- Language ENG
- Publisher Simon & Schuster, New York
- Publication date 1990
- ISBN 9780671650520 / 0671650521
- Weight 1.88 lbs (0.85 kg)
- Dimensions 9.6 x 7.6 x 1.3 in (24.38 x 19.30 x 3.30 cm)
- Category Cooking / Wine
- Library of Congress Catalogue Number 90009732
- Dewey Decimal Code 581
More Copies for Sale
Stock photo: cover may vary
Fish- The Basics: An Illustrated Guide to Selecting, Storing, and Preparing All Kinds of Fresh Seafood
by King, Shirley
- Used
- Condition
- Used
- ISBN 10 / ISBN 13
- 9780671650520 / 0671650521
- Quantity available
- 1
- Seller
- Item price
-
A$4.32A$5.76 Delivery to USA
Show details
Add to wish list
Item price
A$4.32
A$5.76
Delivery to USA
Stock photo: cover may vary
Fish- The Basics: An Illustrated Guide to Selecting, Storing, and Preparing All Kinds of Fresh Seafood
by King, Shirley
- Used
- Condition
- Used
- ISBN 10 / ISBN 13
- 9780671650520 / 0671650521
- Quantity available
- 1
- Seller
- Item price
-
A$7.20A$5.76 Delivery to USA
Show details
Add to wish list
Item price
A$7.20
A$5.76
Delivery to USA
Fish- The Basics: An Illustrated Guide to Selecting, Storing, and Preparing All Kinds of Fresh Seafood
by King, Shirley
- Used
- Good
- Hardback
- Condition
- Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780671650520 / 0671650521
- Quantity available
- 1
- Seller
- Item price
-
A$8.55Free Delivery to USA
Show details
Add to wish list
Item price
A$8.55
Free Delivery to USA
Stock photo: cover may vary
Fish- The Basics: An Illustrated Guide to Selecting, Storing, and Preparing All Kinds of Fresh Seafood
by Shirley King
- Used
- Hardback
- first
- Condition
- Very Good+
- Edition
- First Edition; First Printing
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780671650520 / 0671650521
- Quantity available
- 1
- Seller
- Item price
-
A$8.66A$8.66 Delivery to USA
Show details
Add to wish list
Item price
A$8.66
A$8.66
Delivery to USA
Fish : The Basics
by Shirley King
- Used
- Very good
- Hardback
- Condition
- Very good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780671650520 / 0671650521
- Quantity available
- 2
- Seller
- Item price
-
A$9.49Free Delivery to USA
Show details
Add to wish list
Item price
A$9.49
Free Delivery to USA
Stock photo: cover may vary
Fish- The Basics: An Illustrated Guide to Selecting, Storing, and Preparing All Kinds of Fresh Seafood
by King, Shirley
- Used
- Very good
- Hardback
- Condition
- Very good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780671650520 / 0671650521
- Quantity available
- 1
- Seller
- Item price
-
A$10.11A$8.30 Delivery to USA
Show details
Add to wish list
Item price
A$10.11
A$8.30
Delivery to USA
Stock photo: cover may vary
Fish : The Basics
by King, Shirley
- Used
- Condition
- Used
- ISBN 10 / ISBN 13
- 9780671650520 / 0671650521
- Quantity available
- 1
- Seller
- Item price
-
A$10.94Free Delivery to USA
Show details
Add to wish list
Item price
A$10.94
Free Delivery to USA
Stock photo: cover may vary
Fish : The Basics
by King, Shirley
- Used
- Condition
- Used
- ISBN 10 / ISBN 13
- 9780671650520 / 0671650521
- Quantity available
- 1
- Seller
- Item price
-
A$10.94Free Delivery to USA
Show details
Add to wish list
Item price
A$10.94
Free Delivery to USA
Stock photo: cover may vary
Fish- The Basics: An Illustrated Guide to Selecting, Storing, and Preparing All Kinds of Fresh Seafood
by King, Shirley
- Used
- Hardback
- Condition
- Used
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780671650520 / 0671650521
- Quantity available
- 1
- Seller
- Item price
-
A$13.27Free Delivery to USA
Show details
Add to wish list
Item price
A$13.27
Free Delivery to USA
Stock photo: cover may vary
Fish- The Basics: An Illustrated Guide to Selecting, Storing, and Preparing All Kinds of Fresh Seafood
by King, Shirley
- Used
- Very good
- Condition
- Very good
- ISBN 10 / ISBN 13
- 9780671650520 / 0671650521
- Quantity available
- 1
- Seller
- Item price
-
A$13.33Free Delivery to USA
Show details
Add to wish list
Item price
A$13.33
Free Delivery to USA