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The Complete Book Of Egg Cookery
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The Complete Book Of Egg Cookery Hardcover - 1983

by Ann Seranne


Details

  • Title The Complete Book Of Egg Cookery
  • Author Ann Seranne
  • Binding Hardcover
  • Edition 1st Edition
  • Pages 219
  • Language ENG
  • Publisher ROBERT HALE LTD, London
  • Date 1983
  • ISBN 9780709009269
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The Complete Book Of Egg Cookery
Stock Photo: Cover May Be Different

The Complete Book Of Egg Cookery

by Seranne, Ann

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780709009269 / 0709009267
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
A$18.24
FREE shipping to USA

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Description:
London, Robert Hale, 1983. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
A$18.24
FREE shipping to USA
The Complete Book of Egg Cookery
Stock Photo: Cover May Be Different

The Complete Book of Egg Cookery

by Seranne, Ann

  • Used
  • Very Good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780709009269 / 0709009267
Quantity Available
1
Seller
Concord, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
A$18.38
A$7.66 shipping to USA

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Description:
London, Robert Hale, 1983. Hardcover. Very Good/Very Good. Lauren Jarrett. Octavo, hardcover, near fine in red boards, beige cloth at spine, with lightly edgeworn light gray and red pictorial dj. 250 Easy-to-Prepare Recipes for all occasions. The most complete book on egg cookery with more than 20 different ways to prepare eggs and each method can be easily mastered; 219 pp. including index.
Item Price
A$18.38
A$7.66 shipping to USA
The Complete Book of Egg Cookery
Stock Photo: Cover May Be Different

The Complete Book of Egg Cookery

by Seranne, Ann

  • Used
Condition
Used
ISBN 10 / ISBN 13
9780709009269 / 0709009267
Quantity Available
1
Seller
Melbourne, Victoria, Australia
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
A$27.00
A$39.95 shipping to USA

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Description:
London, UK: Robert Hale Limited, 1983. Second-hand hardcover. Seranne, Ann. The Complete Book of Egg Cookery: 250 easy-to-prepare recipes for all occasions. Robert Hale: London, UK 1983. 4to sm HC 219pp. VG/VG
Item Price
A$27.00
A$39.95 shipping to USA
The Complete Book Of Egg Cookery
Stock Photo: Cover May Be Different

The Complete Book Of Egg Cookery

by Seranne, Ann

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780709009269 / 0709009267
Quantity Available
1
Seller
Newport Coast, California, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
A$74.32
FREE shipping to USA

Show Details

Description:
Hardcover. Good. Access codes and supplements are not guaranteed with used items.
Item Price
A$74.32
FREE shipping to USA