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The Tailgating Cookbook: Recipes for the Big Game Paperback - 2005
by Bob Sloan
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Have a few things prepared that are ready to go, like one of the salsas and chips, Guacamole, Black Bean and Smoked Cheddar Dip, Deviled Eggs, or the Pecan Cheese Wafers.
Details
- Title The Tailgating Cookbook: Recipes for the Big Game
- Author Bob Sloan
- Binding Paperback
- Edition First Printing
- Pages 272
- Volumes 1
- Language ENG
- Publisher Chronicle Books, Boston, Massachusetts, U.S.A.
- Publication date June 30, 2005
- Illustrated Yes
- ISBN 9780811846059 / 0811846059
- Weight 1.12 lbs (0.51 kg)
- Dimensions 9.25 x 7 x 0.75 in (23.50 x 17.78 x 1.91 cm)
- Category Cooking / Wine
- Library of Congress subjects Outdoor cookery, Tailgate parties
- Library of Congress Catalogue Number 2005008861
- Dewey Decimal Code 641.578
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The Tailgating Cookbook: Recipes for the Big Game
by Sloan, Robert
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The Tailgating Cookbook : Recipes for the Big Game
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