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M.F.K. Fisher's Translation of the Physiology of Taste, Or, Meditations on
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M.F.K. Fisher's Translation of the Physiology of Taste, Or, Meditations on Transcendental Gastro Paperback - 1986

by Jean Anthelme Brillat-Savarin

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  • Title M.F.K. Fisher's Translation of the Physiology of Taste, Or, Meditations on Transcendental Gastro
  • Author Jean Anthelme Brillat-Savarin
  • Binding Paperback
  • Edition Reprint
  • Pages 443
  • Volumes 1
  • Language ENG
  • Publisher North Point Press, San Francisco
  • Publication date 1986
  • ISBN 9780865472495 / 0865472491
  • Weight 1.4 lbs (0.64 kg)
  • Dimensions 8.9 x 6 x 1.1 in (22.61 x 15.24 x 2.79 cm)
  • Category Cooking / Wine
  • Library of Congress Catalogue Number 86061002
  • Dewey Decimal Code 641.013

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The Physiology of Taste or Meditations on Transcendental Gastronomy
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The Physiology of Taste or Meditations on Transcendental Gastronomy

by Brillat-Savarin

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9780865472495 / 0865472491
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North Point Press, 1986T. paperback. Good. 0.7283 8.4291 5.8504.
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The Physiology of Taste or Meditations on Transcendental Gastronomy
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The Physiology of Taste or Meditations on Transcendental Gastronomy

by Brillat-Savarin

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ISBN 10 / ISBN 13
9780865472495 / 0865472491
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North Point Press, 1986T. paperback. Good. 0.7283 8.4291 5.8504.
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A$8.12
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The Physiology of Taste or Meditations on Transcendental Gastronomy
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The Physiology of Taste or Meditations on Transcendental Gastronomy

by Brillat-Savarin

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ISBN 10 / ISBN 13
9780865472495 / 0865472491
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North Point Press, 1986T. paperback. Like New. 0.7283 in x 8.4291 in x 5.8504 in.
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The Physiology of Taste : Or, Meditations on Transcendental Gastronomy
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The Physiology of Taste : Or, Meditations on Transcendental Gastronomy

by Jean Anthelme Brillat-Savarin

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Farrar, Straus & Giroux, 1993. Paperback. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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M.F.K. Fisher's Translation of the Physiology of Taste, Or, Meditations on Transcendental Gastro

M.F.K. Fisher's Translation of the Physiology of Taste, Or, Meditations on Transcendental Gastro

by Brillat-Savarin, Jean Anthelme

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  • Paperback
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ISBN 10 / ISBN 13
9780865472495 / 0865472491
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North Point Press, 1986. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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A$11.98
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The Physiology of Taste : Or, Meditations on Transcendental Gastronomy

The Physiology of Taste : Or, Meditations on Transcendental Gastronomy

by Jean Anthelme Brillat-Savarin

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ISBN 10 / ISBN 13
9780865472495 / 0865472491
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Farrar, Straus & Giroux, 1993. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Physiology of Taste : Or, Meditations on Transcendental Gastronomy
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The Physiology of Taste : Or, Meditations on Transcendental Gastronomy

by Brillat-Savarin, Jean Anthelme

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ISBN 10 / ISBN 13
9780865472495 / 0865472491
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Farrar, Straus & Giroux. Used - Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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The Physiology of Taste : Or, Meditations on Transcendental Gastronomy
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The Physiology of Taste : Or, Meditations on Transcendental Gastronomy

by Brillat-Savarin, Jean Anthelme

  • Used
Condition
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ISBN 10 / ISBN 13
9780865472495 / 0865472491
Quantity available
1
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Item price
A$12.19
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Description:
Farrar, Straus & Giroux. Used - Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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The Physiology of Taste or Meditations on Transcendental Gastronomy
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The Physiology of Taste or Meditations on Transcendental Gastronomy

by Brillat-Savarin

  • Used
  • Paperback
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Used
Binding
Paperback
ISBN 10 / ISBN 13
9780865472495 / 0865472491
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Brand: North Point Press, 0000-00-00. paperback. Used: Good. 0.00x0.00x0.00. Buy with confidence. Excellent Customer Service & Return policy.
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The Physiology of Taste or Meditations on Transcendental Gastronomy
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The Physiology of Taste or Meditations on Transcendental Gastronomy

by Brillat-Savarin

  • Used
  • Good
  • Paperback
Condition
Good
Binding
Paperback
ISBN 10 / ISBN 13
9780865472495 / 0865472491
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North Point Press. paperback. Good. 9.5X6.5X1.5. Buy with confidence. Excellent Customer Service & Return policy.
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