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M.F.K. Fisher's Translation of the Physiology of Taste, Or, Meditations on Transcendental Gastro Paperback - 1986
by Jean Anthelme Brillat-Savarin
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Details
- Title M.F.K. Fisher's Translation of the Physiology of Taste, Or, Meditations on Transcendental Gastro
- Author Jean Anthelme Brillat-Savarin
- Binding Paperback
- Edition Reprint
- Pages 443
- Volumes 1
- Language ENG
- Publisher North Point Press, San Francisco
- Publication date 1986
- ISBN 9780865472495 / 0865472491
- Weight 1.4 lbs (0.64 kg)
- Dimensions 8.9 x 6 x 1.1 in (22.61 x 15.24 x 2.79 cm)
- Category Cooking / Wine
- Library of Congress Catalogue Number 86061002
- Dewey Decimal Code 641.013
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The Physiology of Taste or Meditations on Transcendental Gastronomy
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M.F.K. Fisher's Translation of the Physiology of Taste, Or, Meditations on Transcendental Gastro
by Brillat-Savarin, Jean Anthelme
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