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Cold Cuisine: Summer Food to Prepare in Advance and Serve at Leisure Paperback - 1990
by Helen Hecht
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Details
- Title Cold Cuisine: Summer Food to Prepare in Advance and Serve at Leisure
- Author Helen Hecht
- Binding Paperback
- Edition [ Edition: Expan
- Pages 304
- Volumes 1
- Language ENG
- Publisher Ecco Press, New York, NY, U.S.A
- Publication date 1990-08
- ISBN 9780880012546 / 0880012544
- Weight 0.77 lbs (0.35 kg)
- Dimensions 8.23 x 5.51 x 0.85 in (20.90 x 14.00 x 2.16 cm)
- Category Cooking / Wine
- Library of Congress Catalogue Number 89071430
- Dewey Decimal Code 641.79
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Cold Cuisine
by Helen Hecht
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