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Truly Cultured: Rejuvenating Taste, Health and Community with Naturally
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Truly Cultured: Rejuvenating Taste, Health and Community with Naturally Fermented Foods Paperback - 2008

by Nancy Lee Bentley


From the publisher

Helps readers understand how important live, cultured, fermented foods - and the microorganisms that produce them - are to our health, environment and communities.

Details

  • Title Truly Cultured: Rejuvenating Taste, Health and Community with Naturally Fermented Foods
  • Author Nancy Lee Bentley
  • Binding Paperback
  • Edition Edition Unstated
  • Pages 260
  • Volumes 1
  • Language ENG
  • Publisher Two Pie Radians, USA
  • Date 2008-08
  • Illustrated Yes
  • ISBN 9780979883026 / 0979883024
  • Weight 1.93 lbs (0.88 kg)
  • Dimensions 9.94 x 7.9 x 0.74 in (25.25 x 20.07 x 1.88 cm)
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Truly Cultured: Rejuvenating Taste, Health and Community with Naturally Fermented Foods

Truly Cultured: Rejuvenating Taste, Health and Community with Naturally Fermented Foods

by Bentley, Nancy Lee

  • Used
  • good
  • Paperback
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Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780979883026 / 0979883024
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Two Pie Radians, 2008. Paperback. Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Truly Cultured : Rejuvenating Taste, Health and Community with Naturally Fermented Foods

Truly Cultured : Rejuvenating Taste, Health and Community with Naturally Fermented Foods

by Nancy Lee Bentley

  • Used
  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780979883026 / 0979883024
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Seattle, Washington, United States
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IBJ Custom Publishing, 2007. Paperback. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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A$10.86
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Truly Cultured : Rejuvenating Taste, Health and Community with Naturally Fermented Foods
Stock Photo: Cover May Be Different

Truly Cultured : Rejuvenating Taste, Health and Community with Naturally Fermented Foods

by Bentley, Nancy Lee

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9780979883026 / 0979883024
Quantity Available
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Truly Cultured: Rejuvenating Taste, Health and Community with Naturally Fermented Foods
Stock Photo: Cover May Be Different

Truly Cultured: Rejuvenating Taste, Health and Community with Naturally Fermented Foods

by Nancy Lee Bentley

  • Used
  • Paperback
Condition
Used: Good
Binding
Paperback
ISBN 10 / ISBN 13
9780979883026 / 0979883024
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Two Pie Radians, 2008-08. Paperback. Used: Good.
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Truly Cultured Rejuvenating Taste, Health and Community with Naturally  Fermented Foods
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Truly Cultured Rejuvenating Taste, Health and Community with Naturally Fermented Foods

by Bentley, Nancy Lee

  • Used
  • near fine
  • Paperback
  • first
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First Edition
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Paperback
ISBN 10 / ISBN 13
9780979883026 / 0979883024
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Near Fine. First Edition. Paperback; First Printing. ...; Trade Paperback. Light wear to covers. Clean and tight. Two Pie Radians, 2008. 1st Edition/1st Printing. A Near Fine Softcover. Packed carefully and shipped promptly. .
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Turly Cultured
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Turly Cultured

by Nancy Lee Bently

  • Used
  • Paperback
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Used - Good +
Edition
First Edition
Binding
Paperback
ISBN 10 / ISBN 13
9780979883026 / 0979883024
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Indianapolis, IN: IBJ Custom Publishing, 2007. pages clean, bright. binding tight, hinges creased/cracked. edge wear. corners dented, starting to split. covers worn, scratched, scuffed, ink rubbed, ect. spine edges worn, creased, chipped, dented. general shelf wear. . First Edition. Trade Paperback. Good +. Oversize Trade Paperback.
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Truly Cultured: Rejuvenating Taste, Health and Community with Naturally Fermented Foods
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Truly Cultured: Rejuvenating Taste, Health and Community with Naturally Fermented Foods

by Bentley, Nancy Lee

  • Used
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Condition
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Binding
Paperback
ISBN 10 / ISBN 13
9780979883026 / 0979883024
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Two Pie Radians, 2008-08-01. Paperback. Very Good. Signed by Author
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Truly Cultured: Rejuvenating Taste, Health & Community with Naturally Fermented Foods

Truly Cultured: Rejuvenating Taste, Health & Community with Naturally Fermented Foods

by Nancy Lee Bentley

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Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780979883026 / 0979883024
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Paperback / softback. New.
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Truly Cultured: Rejuvenating Taste, Health and Community with Naturally Fermented Foods
Stock Photo: Cover May Be Different

Truly Cultured: Rejuvenating Taste, Health and Community with Naturally Fermented Foods

by Nancy Lee Bentley

  • Used
  • Paperback
Condition
Used:Good
Binding
Paperback
ISBN 10 / ISBN 13
9780979883026 / 0979883024
Quantity Available
1
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HOUSTON, Texas, United States
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Two Pie Radians, 2008-08-01. Paperback. Used:Good.
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Truly Cultured: Rejuvenating Taste, Health and Community With Naturally Fermented Foods
Stock Photo: Cover May Be Different

Truly Cultured: Rejuvenating Taste, Health and Community With Naturally Fermented Foods

by Bentley

  • Used
  • Paperback
Condition
Used - Very Good Condition
Edition
Edition Unstated
Binding
Paperback
ISBN 10 / ISBN 13
9780979883026 / 0979883024
Quantity Available
1
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Burgin, Kentucky, United States
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Cardinal Pub Group, USA, 2008. Edition Unstated. Softcover. Very Good Condition. Text appears to be clean. Cover has wear and corner bumps. The spine is in good condition with some wear. 260 pages. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Education; ISBN: 0979883024. ISBN/EAN: 9780979883026. Pictures of this item not already displayed here available upon request. Inventory No: 1561037014. . 9780979883026
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