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Professional Baking
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Professional Baking Hardback - 2016 - 7th Edition

by Wayne Gisslen

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From the publisher

Professional Baking, 7th Edition is the latest release of the market leading title for the baking course. Focused on both understanding and performing, its goal is to provide students and working chefs with a solid theoretical and practical foundation in baking practices, including selection of ingredients, proper mixing and baking techniques, careful makeup and assembly, and skilled and imaginative decoration and presentation in a straight-forward, learner-friendly style.

From the rear cover

A personalized, adaptive learning experience.

WileyPLUS with ORION delivers easy-to-use analytics that help educators and students see strengths and weaknesses to give learners the best chance of succeeding in the course.

www.ORION.wileyplus.com

Details

  • Title Professional Baking
  • Author Wayne Gisslen
  • Binding Hardback
  • Edition number 7th
  • Edition 7
  • Pages 800
  • Volumes 1
  • Language ENG
  • Publisher Wiley
  • Publication date 2016-09
  • Illustrated Yes
  • ISBN 9781119148449 / 1119148448
  • Weight 5.35 lbs (2.43 kg)
  • Dimensions 11.1 x 8.8 x 1.6 in (28.19 x 22.35 x 4.06 cm)
  • Category Cooking / Wine
  • Library of Congress subjects Baking, Food presentation
  • Library of Congress Catalogue Number 2016011013
  • Dewey Decimal Code 641.815

About the author

WAYNE GISSLEN is the bestselling author of Professional Cooking, Advanced Professional Cooking, Professional Baking, and The Chef's Art, all from Wiley.

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Professional Baking
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Professional Baking

by Gisslen, Wayne

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  • Hardback
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Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781119148449 / 1119148448
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Wiley, 2016. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Professional Baking
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Professional Baking

by Gisslen, Wayne

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  • Hardback
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Used
Edition
7
Binding
Hardcover
ISBN 10 / ISBN 13
9781119148449 / 1119148448
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Wiley, 2016-09-21. 7. hardcover. Used: Good. 8.80x1.60x11.10. Buy with confidence. Excellent Customer Service & Return policy.
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Professional Baking
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Professional Baking

by Gisslen, Wayne

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  • Hardback
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Hardcover
ISBN 10 / ISBN 13
9781119148449 / 1119148448
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Professional Baking
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Professional Baking

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ISBN 10 / ISBN 13
9781119148449 / 1119148448
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John Wiley & Sons Inc, 2016. Hardcover. New. 7th har/psc edition. 763 pages. 11.50x9.00x1.50 inches.
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Professional Baking
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Professional Baking

by Gisslen, Wayne

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  • Hardback
Condition
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Binding
Hardcover
ISBN 10 / ISBN 13
9781119148449 / 1119148448
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Wiley, 2016-09-21. Hardcover. Good. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Tracking
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Professional Baking
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Professional Baking

by Gisslen, Wayne

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  • Hardback
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7
Binding
Hardcover
ISBN 10 / ISBN 13
9781119148449 / 1119148448
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Description:
Wiley, 2016-09-21. 7. hardcover. New. 8.80x1.60x11.10. Buy with confidence. Excellent Customer Service & Return policy.
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A$244.77
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Professional Baking
Stock photo: cover may vary

Professional Baking

by Gisslen, Wayne

  • New
  • Hardback
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9781119148449 / 1119148448
Quantity available
2
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Description:
Wiley, 2016-09-21. hardcover. New. 8x1x11. New Textbook, Ships with Tracking
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