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The Pantropheon Or History Of Food, And Its Preparation: From The Earliest Ages
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The Pantropheon Or History Of Food, And Its Preparation: From The Earliest Ages Of The World (1853) Hardback - 2010

by Alexis Soyer

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Reader reviews for The Pantropheon Or History Of Food, And Its Preparation: From The Earliest Ages Of The World (1853)

From the publisher

The Pantropheon is a book written by Alexis Soyer in 1853 that explores the history of food and its preparation from the earliest ages of the world. Soyer, a renowned French chef, delves into the origins of various foods and cooking techniques, tracing their evolution through different cultures and time periods. He also provides detailed instructions on how to prepare a wide range of dishes, from simple soups and stews to elaborate feasts fit for royalty. The book is a fascinating look at the history of food and cooking, and a valuable resource for anyone interested in culinary history or cooking techniques.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

Details

  • Title The Pantropheon Or History Of Food, And Its Preparation: From The Earliest Ages Of The World (1853)
  • Author Alexis Soyer
  • Binding Hardback
  • Pages 578
  • Volumes 1
  • Language ENG
  • Publisher Kessinger Publishing
  • Publication date 2010-02-17
  • ISBN 9781160026253 / 1160026254
  • Weight 2.23 lbs (1.01 kg)
  • Dimensions 9 x 6 x 1.44 in (22.86 x 15.24 x 3.66 cm)
  • Themes
    • Cultural Region: British
  • Category Literature - Classics / Criticism

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The Pantropheon Or History Of Food, And Its Preparation: From The Earliest Ages Of The World (1853)
Stock photo: cover may vary

The Pantropheon Or History Of Food, And Its Preparation: From The Earliest Ages Of The World (1853)

by Soyer, Alexis

  • Used
  • Good
  • Hardback
Condition
Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781160026253 / 1160026254
Quantity available
1
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Item price
A$137.40
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Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Add to wish list
Item price
A$137.40
Free Delivery to USA