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The Scavenger's Guide to Haute Cuisine
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The Scavenger's Guide to Haute Cuisine Hardback - 2006

by Steve Rinella

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Reader reviews for The Scavenger's Guide to Haute Cuisine

From the publisher

Escoffier and the Holy Quail - one man's quest to get fed roadkill style. This work is a quirky memoir chronicling one man's quest to live off the land - literally - by collecting the bizarre ingredients for and recreating the recipes in a 100-year-old cookbook. Auguste Escoffier's Le Guide Culinaire is a 1500+ recipe compendium on haute cuisine published in 1903. Steven Rinella is a young food enthusiast and huntin' shootin' and fishin' aficionado. When the latter met the former as the result of it being given him by a friend, The Scavenger's Guide to Haute Cuisine was born. A scavenger is, simply, someone who lives as best he or she can off the land - and when that person has taken Le Guide Culinaire as a gastronomic bible (and has a strict vegetarian for a girlfriend) things get a little interesting.

Details

  • Title The Scavenger's Guide to Haute Cuisine
  • Author Steve Rinella
  • Binding Hardback
  • Edition First Edition
  • Pages 319
  • Volumes 1
  • Language ENG
  • Publisher Miramax Books, New York
  • Publication date 2006-03
  • ISBN 9781401352370 / 1401352375
  • Weight 1.08 lbs (0.49 kg)
  • Dimensions 8.54 x 5.9 x 1.05 in (21.69 x 14.99 x 2.67 cm)
  • Category Cooking / Wine
  • Library of Congress subjects Cookery, Hunting
  • Library of Congress Catalogue Number 2005058058
  • Dewey Decimal Code 641.5

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The Scavenger's Guide to Haute Cuisine
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The Scavenger's Guide to Haute Cuisine

by Rinella, Steve

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ISBN 10 / ISBN 13
9781401352370 / 1401352375
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Miramax Books. Used - Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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The Scavenger's Guide to Haute Cuisine

The Scavenger's Guide to Haute Cuisine

by Steven Rinella

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Miramax, 2006-03-10. hardcover. Good. 5x5x8. Minor wear on edges and corners. Clean pages with no markings. The image in this listing is stock photo for reference. Actual item may differ. Any queries, just ask for photos. Your satisfaction matters!Textbooks may not include supplemental items i.e. CDs, access codes etc.Ships same day in most cases!
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The Scavenger's Guide to Haute Cuisine
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The Scavenger's Guide to Haute Cuisine

by Rinella, Steve

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  • Hardback
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ISBN 10 / ISBN 13
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Miramax Books, 2006. Hardcover. Very Good. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Scavenger's Guide to Haute Cuisine
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The Scavenger's Guide to Haute Cuisine

by Rinella, Steve

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  • Hardback
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Good
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Hardcover
ISBN 10 / ISBN 13
9781401352370 / 1401352375
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Miramax Books, 2006. Hardcover. Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Scavenger's Guide to Haute Cuisine

The Scavenger's Guide to Haute Cuisine

by Steve Rinella

  • Used
  • Very good
  • Hardback
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Very good
Binding
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ISBN 10 / ISBN 13
9781401352370 / 1401352375
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Miramax Books, 2006. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Scavenger's Guide to Haute Cuisine
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The Scavenger's Guide to Haute Cuisine

by Steven Rinella

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Brand: Miramax, 2006-03-10. F First Edition. hardcover. Used: Good. 4.00x10.00x7.00. Buy with confidence. Excellent Customer Service & Return policy.
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The Scavenger's Guide to Haute Cuisine
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The Scavenger's Guide to Haute Cuisine

by Steven Rinella

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  • Hardback
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Hardcover
ISBN 10 / ISBN 13
9781401352370 / 1401352375
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Miramax. hardcover. Good. 5.6x0.8x8.3. Buy with confidence. Excellent Customer Service & Return policy.
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The Scavenger's Guide to Haute Cuisine
Stock photo: cover may vary

The Scavenger's Guide to Haute Cuisine

by Steven Rinella

  • Used
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  • Hardback
Condition
Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781401352370 / 1401352375
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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The Scavenger's Guide to Haute Cuisine
Stock photo: cover may vary

The Scavenger's Guide to Haute Cuisine

by Rinella, Steven

  • Used
  • Good
  • Hardback
  • first
Condition
Good
Edition
First Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9781401352370 / 1401352375
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Miramax, 2006. Stated first edition, first printing with full number line; dust jacket faintly rubbed, corners very faintly rubbed/bumped; cover very faintly rubbed, spine ends/corners faintly bumped; edges ever-so-slightly soiled; faint erasure on ffep; binding tight; dust jacket, cover, edges, and interior intact and clean except as noted.. First Edition. hardcover. Good/Good.
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Item price
A$183.75A$147.00
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A$2.87 Delivery to USA