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Espana: Exploring the Flavors of Spain Hardback - 2012
by James Campbell Caruso; Douglas Merriam (Photographer)
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Details
- Title Espana: Exploring the Flavors of Spain
- Author James Campbell Caruso; Douglas Merriam (Photographer)
- Binding Hardback
- Pages 232
- Volumes 1
- Language ENG
- Publisher Gibbs Smith Publishers
- Publication date 2012-05
- Illustrated Yes
- ISBN 9781423624233 / 1423624238
- Weight 3.35 lbs (1.52 kg)
- Dimensions 10.1 x 10.4 x 1.1 in (25.65 x 26.42 x 2.79 cm)
- Category Cooking / Wine
- Library of Congress subjects Cookbooks, Cooking, Spanish
- Library of Congress Catalogue Number 2011041616
- Dewey Decimal Code 641.594
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Espana: Exploring the Flavors of Spain : Exploring the Flavors of Spain
by Caruso, James Campbell
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Espana: Exploring the Flavors of Spain
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Espana: Exploring the Flavors of Spain
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by James Campbell Caruso
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