Home Go Kamado: More Than 100 Recipes for Your Ceramic Grill by Jj Boston (ISBN: 9781465473530)

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Go Kamado: More Than 100 Recipes for Your Ceramic Grill Paperback -

Name: Go Kamado: More than 100 recipes for your ceramic grill
Price: 4.99 USD
Availability: InStock
Author: Boston, JJ
ISBN: 9781465473530

by Jj Boston

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From the publisher

An authoritative introduction to the ceramic kamado-style grill, with over 100 recipes for grilling, smoking, and baking, as well as practical guidance on grill use and maintenance.

You've got the grill--now get the skills. Learn how to grill, smoke, roast, and bake on the amazing, egg-shaped kamado grill. Backyard entertaining will never be the same once you unlock the potential of this versatile cooker. With thick ceramic walls that hold in and radiate heat, the kamado grill is the only device you need for smoking succulent brisket, grilling perfectly cooked steaks, roasting flavorful turkey, and even baking homemade bread.

Grilling expert Chef JJ Boston has built his business around teaching people how to use kamado grills, and now you can learn his simple techniques to make mouthwatering meals on your kamado. Discover the difference between direct and indirect grilling, master the art of smoking with high and low heat, and learn how to infuse your food with irresistible smoked flavor. With step-by-step instruction on cooking techniques, tips on grill maintenance, and more than 100 delicious recipes, Go Kamado is the only guide you need to get the most from your grill.

Details

Title Go Kamado: More Than 100 Recipes for Your Ceramic Grill
Author Jj Boston
Binding Paperback
Pages 192
Volumes 1
Language ENG
Publisher DK Publishing (Dorling Kindersley)
Illustrated Yes
ISBN 9781465473530 / 146547353X
Weight 1.41 lbs (0.64 kg)
Dimensions 9.19 x 7.75 x 0.73 in (23.34 x 19.69 x 1.85 cm)
Category Cooking / Wine
Library of Congress subjects Broiling, Cookbooks
Library of Congress Catalogue Number 2017956788
Dewey Decimal Code 641.76

About the author

Chef JJ Boston has made the kamado grill the centerpiece of his two successful Indianapolis restaurants, Chef JJ's Back Yard and Chef JJ's Downtown. Founded in 2005, Chef JJ's Back Yard quickly became a popular destination for private events, corporate team building, and grilling classes--all featuring meals prepared on the Big Green EggTM, the most popular kamado-style grill on the market. Chef JJ's Downtown opened in 2015, and the two locations now host thousands of clients each month for interactive grilling experiences with the Big Green Egg.