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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts Paperback - 2016 - 3rd Edition

by Katie Letcher Lyle

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Reader reviews for The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts

From the publisher

Edible wild plants, mushrooms, fruits, and nuts grow along roadsides, amid country fields, and in urban parks. All manner of leafy greens, mushrooms, and herbs that command hefty prices at the market are bountiful outdoors and free for the taking. But to enjoy them, one must know when to harvest and how to recognize, prepare, and eat them.

The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts provides everything one needs to know about the most commonly found wild foods--going beyond a field guide's basic description to provide folklore and mouth-watering recipes for each entry, such as wild asparagus pizza, fiddlehead soup, blackberry mousse, and elderberry pie. This fully illustrated guide is the perfect companion for hikers, campers, and anyone who enjoys eating the good food of the earth. With it in hand, nature lovers will never take another hike without casting their eyes about with dinner in mind.

From the rear cover

Edible wild plants, mushrooms, fruits, and nuts grow along roadsides, amid country fields, and in urban parks. All manner of leafy greens, mushrooms, and herbs that command hefty prices at the market are bountiful outdoors and free for the taking. But to enjoy them, you must know when to harvest and how to recognize, prepare, and eat them. The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts provides everything you need to know about the most commonly found wild foods--going beyond a field guide's basic descriptions to provide folklore and mouth-watering recipes for each entry, such as wild asparagus pizza, fiddlehead soup, blackberry mousse, and elderberry pie. This fully illustrated guide is the ideal companion for hikers, campers, and anyone who enjoys eating the good food of the earth. With it in hand, you will never take another hike without casting your eyes about with dinner in mind.

Details

  • Title The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts
  • Author Katie Letcher Lyle
  • Binding Paperback
  • Edition number 3rd
  • Edition 3
  • Pages 240
  • Volumes 1
  • Language ENG
  • Publisher Falcon Press Publishing, Guildford
  • Publication date 2016-10-15
  • Illustrated Yes
  • Features Bibliography, Illustrated, Index
  • ISBN 9781493018642 / 1493018647
  • Weight 1 lbs (0.45 kg)
  • Dimensions 8.4 x 5.5 x 0.6 in (21.34 x 13.97 x 1.52 cm)
  • Category Cooking / Wine
  • Library of Congress subjects Wild plants, Edible - North America, Cooking (Wild foods)
  • Dewey Decimal Code 641.6

About the author

Katie Letcher Lyle is an award-winning cook and the author of nearly twenty books, including The Wild Berry Book. Her articles on wild food have appeared in Americana, Country Journal, and Blue Ridge Country. She was food columnist for seven years for the Roanoke Times.

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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts (Guide to Series)
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts (Guide to Series)

by Lyle, Katie Letcher

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Falcon Guides. 3rd. Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts (Guide to Series)
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts (Guide to Series)

by Lyle, Katie Letcher

  • Used
  • Very good
Condition
Very good
Edition
3rd
ISBN 10 / ISBN 13
9781493018642 / 1493018647
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Description:
Falcon Guides. 3rd. Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
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Item price
A$15.26
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Complete Guide To Edible Wild Plants, Mushrooms, Fruits, and Nuts
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Complete Guide To Edible Wild Plants, Mushrooms, Fruits, and Nuts

by Lyle, Katie Letcher,

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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and...
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)

by Lyle, Katie Letcher

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Complete Guide To Edible Wild Plants, Mushrooms, Fruits, and Nuts
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Complete Guide To Edible Wild Plants, Mushrooms, Fruits, and Nuts

by Lyle, Katie Letcher,

  • Used
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ISBN 10 / ISBN 13
9781493018642 / 1493018647
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and...

The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking

by Katie Letcher Lyle

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  • Paperback
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Paperback
ISBN 10 / ISBN 13
9781493018642 / 1493018647
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Paperback / softback. New. An illustrated field guide to the most common edible wild plants, complete with recipes and folklore.
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and...
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)

by Lyle, Katie Letcher

  • Used
  • Paperback
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ISBN 10 / ISBN 13
9781493018642 / 1493018647
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Falcon Guides, 2016-10-15. Third. paperback. Used: Good. 5.53x0.54x8.48. Buy with confidence. Excellent Customer Service & Return policy.
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and...
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)

by Lyle, Katie Letcher

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ISBN 10 / ISBN 13
9781493018642 / 1493018647
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Falcon Guides. New. Special order direct from the distributor
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and...
Stock photo: cover may vary

The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)

by Lyle, Katie Letcher

  • New
  • Paperback
Condition
New
Edition
Third
Binding
Paperback
ISBN 10 / ISBN 13
9781493018642 / 1493018647
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Description:
Falcon Guides, 2016-10-15. Third. paperback. New. 5.53x0.54x8.48. Buy with confidence. Excellent Customer Service & Return policy.
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Item price
A$27.84
Free Delivery to USA
The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and...
Stock photo: cover may vary

The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)

by Lyle, Katie Letcher

  • Used
  • Good
  • Paperback
Condition
Good
Binding
Paperback
ISBN 10 / ISBN 13
9781493018642 / 1493018647
Quantity available
1
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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