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Farmer's Market Cooking: A Complete Guide to Selecting and Preparing the
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Farmer's Market Cooking: A Complete Guide to Selecting and Preparing the Freshest Foods for All Seasons Paperback - 2001

by Sally Ann Berk

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Reader reviews for Farmer's Market Cooking: A Complete Guide to Selecting and Preparing the Freshest Foods for All Seasons

From the publisher

Here is everything you need to know to shop for, store, cook and eat the freshest foods. This useful directory features an ingredient-by-ingredient guide to the foods found at the local farmer's market, including vegetables, fruits, grains, herbs, breads, dairy, fish, meat and poultry. Packed with information including nutritional content, what to look for, whether to refrigerate or freeze, shelf life and season, the book features color photographs throughout and with more than 100 recipes keyed to the ingredients.

Details

  • Title Farmer's Market Cooking: A Complete Guide to Selecting and Preparing the Freshest Foods for All Seasons
  • Author Sally Ann Berk
  • Binding Paperback
  • Pages 256
  • Volumes 1
  • Language ENG
  • Publisher Black Dog & Leventhal Publishers
  • Publication date 2001-05
  • Illustrated Yes
  • ISBN 9781579121730 / 157912173X
  • Weight 0.94 lbs (0.43 kg)
  • Dimensions 9.22 x 4.5 x 0.76 in (23.42 x 11.43 x 1.93 cm)
  • Category Cooking / Wine
  • Library of Congress Catalogue Number 2001018416
  • Dewey Decimal Code 641.597

About the author

Sally Ann Berk is the author of The New York Bartender's Guide, Smoothies, Shakes & Frappes, and Farmer's Market Cooking, among others. She is the editor of Secrets of the Druids and A Reasonable Affliction: 1001 Love Poems to Read to Each Other. She lives in Northern California with her husband and son.

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Farmer's Market Cooking
Stock photo: cover may vary

Farmer's Market Cooking

by Berk, Sally Ann

  • Used
  • as new
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9781579121730 / 157912173X
Quantity available
1
Seller
Item price
A$7.70
A$6.97 Delivery to USA

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Description:
Black Dog & Leventhal Publishers. As New. 2001. Paperback. 157912173X . Remainder; 17 oz.; 256 pages; New PB unread line bottom page edge. Here is everything you need to know to shop for, store, cook and eat the freshest foods. This useful directory features an ingredient-by-ingredient guide to the foods found at the local farmer's market, including vegetables, fruits, grains, herbs, breads, dairy, fish, meat and poultry. Packed with information including nutritional content, what to look for, whether to refrigerate or freeze, shelf life and season, the book features color photographs throughout and with more than 100 recipes keyed to the ingredients. .
Add to wish list
Item price
A$7.70
A$6.97 Delivery to USA
Farmer's Market Cooking
Stock photo: cover may vary

Farmer's Market Cooking

by Berk, Sally Ann

  • Used
  • Paperback
Condition
Used
Binding
Paperback
ISBN 10 / ISBN 13
9781579121730 / 157912173X
Quantity available
1
Seller
Item price
A$13.03
Free Delivery to USA

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Description:
BLACK DOG & LEVENTHAL PUBLISHERS, 2001-05-01. paperback. Used: Good. 4.50x0.75x9.00. Buy with confidence. Excellent Customer Service & Return policy.
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Item price
A$13.03
Free Delivery to USA
Farmer's Market Cooking : A Complete Guide to Selecting and Preparing the Freshest Food for...
Stock photo: cover may vary

Farmer's Market Cooking : A Complete Guide to Selecting and Preparing the Freshest Food for All Seasons

by Berk, Sally Ann

  • Used
Condition
Used
ISBN 10 / ISBN 13
9781579121730 / 157912173x
Quantity available
1
Seller
Item price
A$18.05
Free Delivery to USA

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Description:
Hachette Books. Used - Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Item price
A$18.05
Free Delivery to USA
Farmer's Market Cooking
Stock photo: cover may vary

Farmer's Market Cooking

by Berk, Sally Ann

  • Used
  • Good
  • Paperback
Condition
Good
Binding
Paperback
ISBN 10 / ISBN 13
9781579121730 / 157912173X
Quantity available
1
Seller
Item price
A$45.22
Free Delivery to USA

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Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Item price
A$45.22
Free Delivery to USA
Farmer's Market Cooking
Stock photo: cover may vary

Farmer's Market Cooking

by Berk, Sally Ann

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9781579121730 / 157912173X
Quantity available
1
Seller
Item price
A$131.30
A$8.73 Delivery to USA

Show details

Description:
Black Dog & Leventhal, 2001-05-01. Paperback. New. In shrink wrap. Looks like an interesting title!
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Item price
A$131.30
A$8.73 Delivery to USA