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Harry N. Abrams, 2003. Hardcover. Very Good. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Details
- Title The Duck Cookbook
- Author James Peterson
- Binding Hardcover
- Edition First Edition
- Pages 168
- Volumes 1
- Language ENG
- Publisher Harry N. Abrams, New York
- Date October 1, 2003
- Illustrated Yes
- ISBN 9781584792956 / 1584792957
- Weight 2.25 lbs (1.02 kg)
- Dimensions 10.33 x 8.84 x 0.78 in (26.24 x 22.45 x 1.98 cm)
- Library of Congress subjects Cookery (Duck)
- Library of Congress Catalog Number 2003045850
- Dewey Decimal Code 641.665
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The Duck Cookbook
by Peterson, James
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- Hardcover
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- Binding
- Hardcover
- ISBN 10 / ISBN 13
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The Duck Cookbook
by James Peterson
- Used
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Stewart, Tabori & Chang, 2003. Hardcover. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Duck Cookbook
by James Peterson
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- Hardcover
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- Used - Good
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- Hardcover
- ISBN 10 / ISBN 13
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Stewart, Tabori & Chang, 2003. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Duck Cookbook
by James Peterson
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- Hardcover
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Stewart, Tabori & Chang, 2003. Hardcover. As New. Disclaimer:Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Duck Cookbook
by James Peterson
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- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781584792956 / 1584792957
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Stewart, Tabori & Chang, 2003. Hardcover. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Duck Cookbook
by Peterson, James
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- Condition
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- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781584792956 / 1584792957
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The Duck Cookbook
by Peterson, James
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- First Edition, First
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781584792956 / 1584792957
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HOUSTON, Texas, United States
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Harry N. Abrams, 2003-10-01. First Edition, First. hardcover. Used: Good.
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The Duck Cookbook
by Peterson, James
- Used
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- first
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- Used
- Edition
- First Edition, First Printing
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781584792956 / 1584792957
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New York: Stewart, Tabori & Chang, 2003. First Edition, First Printing. Hardcover. Quarto; G+/G+; Brown spine with Yellow text; Dustjacket has some edgewear, some shelfwear; Boards strong, some edgewear, slight shelfwear, bumping to top corners; Textblock has faint stain along fore edge of pages; 160 pp. 1347913. FP New Rockville Stock.
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The Duck Cookbook
by Peterson, James
- Used
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- Hardcover
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- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781584792956 / 1584792957
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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The Duck Cookbook
by Peterson, James
- Used
- Hardcover
- Condition
- Used:Good
- Edition
- First Edition, First
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781584792956 / 1584792957
- Quantity Available
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HOUSTON, Texas, United States
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A$50.73FREE shipping to USA
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Harry N. Abrams, 2003-10-01. First Edition, First. hardcover. Used:Good.
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