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Cook 1.0: A Fresh Approach to the Vegetarian Kitchen
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Cook 1.0: A Fresh Approach to the Vegetarian Kitchen Hardback - 2004

by Heidi Swanson

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Reader reviews for Cook 1.0: A Fresh Approach to the Vegetarian Kitchen

From the publisher

A guide for beginning-level cooks shares a wealth of vegetarian recipes that can be prepared in a minimum of time and without extensive exotic ingredients, sharing simple instructions for such options as Creamy Mushroom Pot Pie, Apricot Summer Tart with Macadamia Shortbread Crust, and Ice-Cold Blueb

Details

  • Title Cook 1.0: A Fresh Approach to the Vegetarian Kitchen
  • Author Heidi Swanson
  • Binding Hardback
  • Edition First Edition
  • Pages 192
  • Volumes 1
  • Language ENG
  • Publisher Harry N. Abrams, New York
  • Publication date October 5, 2004
  • Illustrated Yes
  • ISBN 9781584793359 / 158479335X
  • Weight 2.05 lbs (0.93 kg)
  • Dimensions 10.13 x 8.25 x 0.88 in (25.73 x 20.96 x 2.24 cm)
  • Category Cooking / Wine
  • Library of Congress subjects Vegetarian cookery
  • Library of Congress Catalogue Number 2004007831
  • Dewey Decimal Code 641.563

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Cook 1.0: A Fresh Approach to the Vegetarian Kitchen
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Cook 1.0: A Fresh Approach to the Vegetarian Kitchen

by Swanson, Heidi

  • Used
  • Very good
  • Hardback
Condition
Very good
Binding
Hardcover
ISBN 10 / ISBN 13
9781584793359 / 158479335X
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Harry N. Abrams, 2004-10-05. hardcover. Very Good. 8x0x9.
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Cook 1. 0 : A Fresh Approach to the Vegetarian Kitchen

Cook 1. 0 : A Fresh Approach to the Vegetarian Kitchen

by Heidi Swanson

  • Used
  • Very good
  • Hardback
Condition
Very good
Binding
Hardcover
ISBN 10 / ISBN 13
9781584793359 / 158479335X
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Stewart, Tabori & Chang, 2004. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Cook 1.0: A Fresh Approach to the Vegetarian Kitchen
Stock photo: cover may vary

Cook 1.0: A Fresh Approach to the Vegetarian Kitchen

by Swanson, Heidi

  • Used
  • Very good
  • first
Condition
Very good
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First Edition
ISBN 10 / ISBN 13
9781584793359 / 158479335x
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Harry N. Abrams. First Edition. Very Good. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
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Cook 1. 0 : A Fresh Approach to the Vegetarian Kitchen
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Cook 1. 0 : A Fresh Approach to the Vegetarian Kitchen

by Swanson, Heidi

  • Used
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Used
ISBN 10 / ISBN 13
9781584793359 / 158479335x
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Abrams, Inc. Used - Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Cook 1. 0 : A Fresh Approach to the Vegetarian Kitchen
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Cook 1. 0 : A Fresh Approach to the Vegetarian Kitchen

by Swanson, Heidi

  • Used
Condition
Used
ISBN 10 / ISBN 13
9781584793359 / 158479335x
Quantity available
1
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Item price
A$11.45
Free Delivery to USA

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Description:
Abrams, Inc. Used - Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Item price
A$11.45
Free Delivery to USA
Cook 1.0: A Fresh Approach to the Vegetarian Kitchen
Stock photo: cover may vary

Cook 1.0: A Fresh Approach to the Vegetarian Kitchen

by Swanson, Heidi

  • Used
  • Very good
  • Hardback
  • first
Condition
Very good
Edition
First Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9781584793359 / 158479335X
Quantity available
1
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Harry N. Abrams, 2004-10-05. First Edition. Hardcover. Very Good/Very Good. 7x0x9. Clean and tight with mild bumping to corners. Small sticker ghost on front pastedown. The dust jacket shows some light handling and sunning to flap edges, in a mylar cover.
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A$11.55
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Cook 1.0: A Fresh Approach to the Vegetarian Kitchen
Stock photo: cover may vary

Cook 1.0: A Fresh Approach to the Vegetarian Kitchen

by Swanson, Heidi

  • Used
Condition
Used
ISBN 10 / ISBN 13
9781584793359 / 158479335x
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Harry N. Abrams. Used - Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp.
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Cook 1.0: A Fresh Approach to the Vegetarian Kitchen
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Cook 1.0: A Fresh Approach to the Vegetarian Kitchen

by Swanson, Heidi

  • Used
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ISBN 10 / ISBN 13
9781584793359 / 158479335x
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Harry N. Abrams. Used - Like New. Like New condition. Very Good dust jacket. A near perfect copy that may have very minor cosmetic defects.
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A$13.72
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Cook 1.0: A Fresh Approach the the Vegetarian Kitchen

Cook 1.0: A Fresh Approach the the Vegetarian Kitchen

by Swanson, Heidi

  • Used
  • Very good
  • Hardback
Condition
Very good
Binding
Hardcover
ISBN 10 / ISBN 13
9781584793359 / 158479335X
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Hardback. Very Good.
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Cook 1.0: A Fresh Approach to the Vegetarian Kitchen
Stock photo: cover may vary

Cook 1.0: A Fresh Approach to the Vegetarian Kitchen

by Swanson, Heidi

  • Used
  • Good
  • Hardback
Condition
Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781584793359 / 158479335X
Quantity available
1
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Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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