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The Ethics of What We Eat: Why Our Food Choices Matter Paperback - 2007
by Peter Singer; Jim Mason
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Details
- Title The Ethics of What We Eat: Why Our Food Choices Matter
- Author Peter Singer; Jim Mason
- Binding Paperback
- Edition [ Edition: Repri
- Pages 336
- Volumes 1
- Language ENG
- Publisher Rodale Books, Emmaus, Pennsylvania, U.S.A.
- Publication date 2007-03-06
- Features Bibliography, Index, Price on Product - Canadian, Table of Contents
- ISBN 9781594866876 / 1594866872
- Weight 0.8 lbs (0.36 kg)
- Dimensions 8.9 x 6 x 0.9 in (22.61 x 15.24 x 2.29 cm)
- Category Diet / Health / Fitness
- Library of Congress subjects Gastronomy, Food industry and trade - Moral and ethical
- Dewey Decimal Code 178
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The Ethics of What We Eat: Why Our Food Choices Matter
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The Ethics of What We Eat: Why Our Food Choices Matter
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