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The Land of Five Waters: Traditional Recipes from My Mother-In-Law's Punjabi Kitchen Paperback - 2017
by Deborah Sanwal
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From the publisher
From the rear cover
Whether you are a novice or a trained chef, if you love Indian food but have never tried to make it at home, this book is for you. Sanwal spent a year in Punjab, India, preparing to get married and learning the secrets of the Indian kitchen from her mother-in-law. The resulting memoir/cookbook is an easy-to-follow guide to the spices, flavors and dietary differences of Punjabi cuisine.
Details
- Title The Land of Five Waters: Traditional Recipes from My Mother-In-Law's Punjabi Kitchen
- Author Deborah Sanwal
- Binding Paperback
- Pages 250
- Volumes 1
- Language ENG
- Publisher Chin Music
- Publication date 2017-06-27
- ISBN 9781634050043 / 1634050045
- Weight 1.75 lbs (0.79 kg)
- Dimensions 11 x 8.5 x 0.68 in (27.94 x 21.59 x 1.73 cm)
-
Themes
- Cultural Region: Asian - General
- Cultural Region: Indian
- Category Cooking / Wine
About the author
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The Land Of Five Waters
by Sanwal, Deborah,
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The Land of Five Waters: Traditional Recipes from My Mother-in-laws Punjabi Kitchen
by Sanwal, Deborah, Sanwal, Deborah
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The Land of Five Waters: Traditional Recipes from My Mother-in-law's Punjabi Kitchen
by Deborah Sanwal
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The Land of Five Waters: Traditional Recipes from My Mother-in-law's Punjabi Kitchen
by Sanwal, Deborah
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The Land of Five Waters: A Memoir of Food and Family With Vegetarian Recipes from my Mother-in-Law's Punjabi Kitchen
by Sanwal, Deborah
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