Radius Book Group, 2021. Paperback. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Diversion Publishing Corp. Used - Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Diversion Publishing Corp. Used - Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Paperback / softback. New. Stephen Henderson describes a fascinating series of culinary adventures, during which he spent time laboring alongside many gastrophilanthropists, or chefs who make feeding the needy their form of charity. Part memoir, and part how-to guide, Henderson's field reports from across the globe show how much joy a good meal will give to a homeless and hungry person.
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