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Making Good: The Inspiring Story of Serial Entrepreneur, Maverick and
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Making Good: The Inspiring Story of Serial Entrepreneur, Maverick and Restaurateur Paperback - 2006 - 1st Edition

by Tony Allan

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Reader reviews for Making Good: The Inspiring Story of Serial Entrepreneur, Maverick and Restaurateur

From the publisher

Tony Allan is a rare breed - a masterful chef as well as a great businessman. He is second only to Sir Terence Conran as Britain's wealthiest restaurateur and enjoys celebrity status following his primetime BBC cookery show Tony & Giorgio, with best pal Giorgio Locatelli.

Packed with entertaining anecdotes, his inspiring biography and business manual, Making Good, gives a real insight into one of the few remaining characters on the UK's restaurant scene and a template for aspiring entrepreneurs who want to know how it could - but perhaps shouldn't - be done. Making Good is the fly-on-the-kitchen-wall cookumentary of exactly what Tony Allan did and why he did it the way he did. It is essential reading for wannabe millionaires from all walks of life, including anyone who has ever dreamt of running their own business or opening a successful restaurant. Making Good will inspire anyone hungry for a genuine rags-to-riches story.

'I call Tony my English brother. He is the man who introduced me to English culture and we have had some wonderful times together. Launching Bank restaurant was a fantastic experience, one I will always remember, so this book is very special.' Christian Delteil, Managing Director of Bank Restaurants

Details

  • Title Making Good: The Inspiring Story of Serial Entrepreneur, Maverick and Restaurateur
  • Author Tony Allan
  • Binding Paperback
  • Edition number 1st
  • Edition 1
  • Pages 213
  • Volumes 1
  • Language ENG
  • Publisher Capstone
  • Publication date October 13, 2006
  • ISBN 9781841126319 / 1841126314
  • Weight 0.78 lbs (0.35 kg)
  • Dimensions 9 x 6.2 x 0.61 in (22.86 x 15.75 x 1.55 cm)
  • Category Small Business/Entrepreneurship
  • Dewey Decimal Code 338.040

About the author

Tony Allan is second only to Terence Conran as Britain's wealthiest restaurateur. He is worth an estimated 85 million, and rising all the time. His meteoric rise from fishmonger to the elite of British entrepreneurs speaks volumes for his dedication and skill as a chef, but also his uncanny ability as a businessman to spot an opportunity and maximize it to its fullest potential. He starred in the BBC2 primetime cookery show Tony & Giorgio, with his best pal Giorgio Locatelli, himself owner of the premier London eatery Lomando Locatelli.

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Making Good: The Inspiring Story of Serial Entrepreneur, Maverick and Restaurateur
Stock photo: cover may vary

Making Good: The Inspiring Story of Serial Entrepreneur, Maverick and Restaurateur

by Allan, Tony

  • Used
  • Good
  • Paperback
Condition
Good
Binding
Paperback
ISBN 10 / ISBN 13
9781841126319 / 1841126314
Quantity available
1
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Item price
A$102.27
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Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Item price
A$102.27
Free Delivery to USA
Making Good: The Inspiring Story of Serial Entrepreneur, Maverick and Restaurateur
Stock photo: cover may vary

Making Good: The Inspiring Story of Serial Entrepreneur, Maverick and Restaurateur

by Allan, Tony

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9781841126319 / 1841126314
Quantity available
1
Seller
Item price
A$173.96
A$8.69 Delivery to USA

Show details

Description:
Capstone, 2006-09-22. Paperback. New. In shrink wrap. Looks like an interesting title!
Add to wish list
Item price
A$173.96
A$8.69 Delivery to USA