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Casablanca Cuisine: French North African Cooking
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Casablanca Cuisine: French North African Cooking Paperback - 1999

by Aline Benayoun

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Reader reviews for Casablanca Cuisine: French North African Cooking

From the publisher

Aline Benayoun presents a full range of tasty and nutritious vegetable, fish and meat dishes, as well as salads and pied noir versions of couscous.

Details

  • Title Casablanca Cuisine: French North African Cooking
  • Author Aline Benayoun
  • Binding Paperback
  • Edition First Edition
  • Pages 192
  • Volumes 1
  • Language ENG
  • Publisher Serif Publishing, London
  • Publication date May 1999
  • Illustrated Yes
  • ISBN 9781897959336 / 1897959338
  • Weight 0.3 lbs (0.14 kg)
  • Dimensions 7.97 x 5.24 x 0.65 in (20.24 x 13.31 x 1.65 cm)
  • Category Cooking / Wine
  • Dewey Decimal Code 641.596

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Casablanca Cuisine: French North African Cooking

Casablanca Cuisine: French North African Cooking

by Benayoun, Aline

  • Used
  • Very good
  • Paperback
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Very good
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Paperback
ISBN 10 / ISBN 13
9781897959336 / 1897959338
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Paperback. Very Good.
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Casablanca Cuisine

Casablanca Cuisine

by Benayoun, Aline

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  • Paperback
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Acceptable
Binding
Paperback
ISBN 10 / ISBN 13
9781897959336 / 1897959338
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1
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Item price
A$20.27
A$16.41 Delivery to USA

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Paperback. Acceptable.
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Casablanca Cuisine: French North African Cooking
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Casablanca Cuisine: French North African Cooking

by Benayoun, Aline

  • Used
  • Paperback
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Used
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Paperback
ISBN 10 / ISBN 13
9781897959336 / 1897959338
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1
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Brand: Serif Publishing, 0000-00-00. paperback. Used: Good. 5.25x0.75x7.75. Buy with confidence. Excellent Customer Service & Return policy.
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Casablanca Cuisine

Casablanca Cuisine

by Benayoun, Aline

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Condition
Used
ISBN 10 / ISBN 13
9781897959336 / 1897959338
Quantity available
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London: Serif, 1998. Second-hand softcover. Benayoun, Aline. Casablanca Cuisine: French North African cooking. Serif: London, 1998. 8vo (200x130mm) illust stiff card wrappers, 155,[5]pp. (illustration by Benedicte Barford) VG/- pp edges lightly agetoned
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A$22.00
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Casablanca Cuisine: French North African Cooking
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Casablanca Cuisine: French North African Cooking

by Benayoun, Aline

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  • Good
  • Paperback
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Good
Binding
Paperback
ISBN 10 / ISBN 13
9781897959336 / 1897959338
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Casablanca Cuisine: French North African Cooking
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Casablanca Cuisine: French North African Cooking

by Benayoun, Aline

  • Used
  • Very good
  • Paperback
  • first
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Very good
Edition
First Edition
Binding
Paperback
ISBN 10 / ISBN 13
9781897959336 / 1897959338
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Interlink Pub Group Inc. First Edition. Trade Paperback. Very Good. First Edition, First Printing. Not price-clipped ($14.95 price intact). Published by Serif, 1998. Octavo. Pictorial wraps. Book is very good; clean with no writing or names. Sharp corners and spine straight. Binding tight and pages crisp. Covers have light shelf wear and creases. 155 pages. ISBN: 9781897959336. 100% positive feedback. 30 day money back guarantee. NEXT DAY SHIPPING! Excellent customer service. Please email with any questions or if you would like a photo. All books packed carefully and ship with free delivery confirmation/tracking. All books come with free bookmarks. Ships from Southampton, New York.
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Casablanca Cuisine: French North African Cooking
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Casablanca Cuisine: French North African Cooking

by Benayoun, Aline

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  • Paperback
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Paperback
ISBN 10 / ISBN 13
9781897959336 / 1897959338
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Interlink Pub Group Inc, 2000. Paperback. New. In shrink wrap. Looks like an interesting title!
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Item price
A$216.94
A$8.60 Delivery to USA