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834 Kitchen Quick Tips: Tricks, Techniques, and Shortcuts for the Curious Cook Paperback - 2006
by Cook's Illustrated Magazine (Editor)
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Details
- Title 834 Kitchen Quick Tips: Tricks, Techniques, and Shortcuts for the Curious Cook
- Author Cook's Illustrated Magazine (Editor)
- Binding Paperback
- Edition Revised ed.
- Pages 585
- Volumes 1
- Language ENG
- Publisher America's Test Kitchen
- Publication date September 30, 2006
- Illustrated Yes
- ISBN 9781933615103 / 1933615109
- Weight 1.3 lbs (0.59 kg)
- Dimensions 7.18 x 4.8 x 1.51 in (18.24 x 12.19 x 3.84 cm)
- Category Cooking / Wine
- Library of Congress subjects Cookery, Kitchen utensils
- Library of Congress Catalogue Number 2007273788
- Dewey Decimal Code 641.502
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834 Kitchen Quick Tips: Techniques And Shortcuts for the Curious Cook
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834 Kitchen Quick Tips: Techniques And Shortcuts for the Curious Cook
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834 Kitchen Quick Tips : Techniques and Shortcuts for the Curious Cook
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834 Kitchen Quick Tips: Techniques And Shortcuts for the Curious Cook
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834 Kitchen Quick Tips : Techniques and Shortcuts for the Curious Cook
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834 Kitchen Quick Tips : Techniques and Shortcuts for the Curious Cook
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- 9781933615103 / 1933615109
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834 Kitchen Quick Tips: Techniques And Shortcuts for the Curious Cook
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- Paperback
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- 9781933615103 / 1933615109
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