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The Chemistry of Cookery

The Chemistry of Cookery

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The Chemistry of Cookery

by Williams, W. Mattieu

  • Used
  • Fine
  • Hardcover
  • first
Condition
Fine/No Jacket
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Granville, New York, United States
Item Price
A$154.94
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About This Item

NY: Appleton, 1891. First American edition. Hard cover in original cloth. Published NY: Appleton, 1891. 8vo., vi+328pp. Green pebbled cloth with gilt titles and cover design. Fine. . 1st. Hard. Fine/No Jacket. 8vo.

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Details

Bookseller
The Wild Muse US (US)
Bookseller's Inventory #
009058
Title
The Chemistry of Cookery
Author
Williams, W. Mattieu
Format/Binding
Hardcover
Book Condition
Used - Fine
Jacket Condition
No Jacket
Edition
1st
Publisher
Appleton
Place of Publication
NY
Date Published
1891
Bookseller catalogs
Cooking & Food;
Size
8vo

Terms of Sale

The Wild Muse

Returnable within 10 days.

About the Seller

The Wild Muse

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Granville, New York

About The Wild Muse

Literary and modern first editions. Established 1985. Mail order only.

Glossary

Some terminology that may be used in this description includes:

Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Gilt
The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...
Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
Pebbled
Pebbled cloth or leather describes the covering of a hardcover book with a decorative texture of repeated small raised bumps,...
Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...

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