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On Cooking: A Textbook Of Culinary Fundamentals

On Cooking: A Textbook Of Culinary Fundamentals

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On Cooking: A Textbook Of Culinary Fundamentals

by Labensky, Sarah R

  • Used
  • Hardcover
Condition
UsedAcceptable
ISBN 10
0131713272
ISBN 13
9780131713277
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About This Item

UsedAcceptable. 4th hardcover ed. Disc included. Slight water damage. Text is mostly clean & readable.

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Details

Bookseller
Books4Cause Inc. US (US)
Bookseller's Inventory #
5D400000APGA_ns
Title
On Cooking: A Textbook Of Culinary Fundamentals
Author
Labensky, Sarah R
Book Condition
UsedAcceptable
Quantity Available
1
Binding
Hardcover
ISBN 10
0131713272
ISBN 13
9780131713277
Publisher
Prentice Hall
Place of Publication
Lebanon, Indiana, U.s.a.
This edition first published
2006-02

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About the Seller

Books4Cause Inc.

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
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Skokie, Illinois

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