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French Food: On the Table, On the Page, and in French Culture
by Lawrence R. Schehr
- New
- Hardcover
- Condition
- New
- ISBN 10
- 0415936276
- ISBN 13
- 9780415936279
- Seller
-
Uxbridge, Greater London, United Kingdom
329 Copies Available from This Seller
(You can add more at checkout.)
Payment Methods Accepted
About This Item
Hard Cover. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; French Food offers a smorgasbord of topics on cuisine in modern France, from the invention of French cuisine in the early 1800s to the McDonaldization of that national emblem, the French fry.
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Details
- Bookseller
- Ria Christie Collections
(GB)
- Bookseller's Inventory #
- ria9780415936279_pod
- Title
- French Food: On the Table, On the Page, and in French Culture
- Author
- Lawrence R. Schehr
- Format/Binding
- Hard Cover
- Book Condition
- New
- Quantity Available
- 329
- Binding
- Hardcover
- ISBN 10
- 0415936276
- ISBN 13
- 9780415936279
- Publisher
- Routledge
- This edition first published
- August 8, 2001
Terms of Sale
Ria Christie Collections
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Ria Christie Collections
Biblio member since 2014
Uxbridge, Greater London
About Ria Christie Collections
Hello We are professional online booksellers. We sell mostly new books and textbooks and we do our best to provide a competitive price. We are based in Greater London, UK. We pride ourselves by providing a good customer service throughout, shipping the items quickly and replying to customer queries promptly. Ria Christie Collections
Glossary
Some terminology that may be used in this description includes:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...