French Food
by Schehr, Lawrence R
Available Copies
French food
by Schehr, Lawrence R.
- Condition
- UsedGood
- ISBN
- 9780415936286
- Quantity Available
- 1
- Seller
-
Skokie, Illinois, USA
- Item Price
-
A$8.60
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Description:
UsedGood. Cover has some wear and bending. Inscribed and pages have notes. Item Price
A$8.60
French Food: On the Table, On the Page, and in French Culture
by Lawrence R. Schehr
- Condition
- New
- Binding
- Hardback
- ISBN
- 9780415936279
- Quantity Available
- 1
- Seller
-
Southport, Merseyside, GBR
- Item Price
-
A$261.05
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Description:
Hardback. New. French Food offers a smorgasbord of topics on cuisine in modern France, from the invention of French cuisine in the early 1800s to the McDonaldization of that national emblem, the French fry. Item Price
A$261.05
French Food: On the Table, On the Page, and in French Culture
by Lawrence R. Schehr
- Condition
- New
- Binding
- Paperback / softback
- ISBN
- 9780415936286
- Quantity Available
- 1
- Seller
-
Southport, Merseyside, GBR
- Item Price
-
A$73.10
Show Details
Description:
Paperback / softback. New. This work offers a smorgasbord of topics on cuisine in modern France, from the invention of French cuisine in the early 1800s to the McDonaldization of that national emblem, the French fry. The editors uses discrete moments in French history to illuminate the intersection of food and nationality. Item Price
A$73.10
French Food: On the Table, On the Page, and in French Culture
by Lawrence R. Schehr
- Condition
- New
- Binding
- Paperback / softback
- ISBN
- 9780415936286
- Quantity Available
- 1
- Seller
-
Southport, Merseyside, GBR
- Item Price
-
A$82.61
Show Details
Description:
Paperback / softback. New. This work offers a smorgasbord of topics on cuisine in modern France, from the invention of French cuisine in the early 1800s to the McDonaldization of that national emblem, the French fry. The editors uses discrete moments in French history to illuminate the intersection of food and nationality. Item Price
A$82.61
French Food: On the Table, On the Page, and in French Culture
by Lawrence R. Schehr
- Condition
- New
- Binding
- Hard Cover
- ISBN
- 9780415936279
- Quantity Available
- 1
- Seller
-
Uxbridge, Greater London, GBR
- Item Price
-
A$313.49
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Description:
Hard Cover. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The French Food: On the Table, On the Page, and in French Culture. Item Price
A$313.49
French Food: On the Table, On the Page, and in French Culture
by Lawrence R. Schehr
- Condition
- New
- ISBN
- 9780415936286
- Quantity Available
- 1
- Seller
-
Uxbridge, Greater London, GBR
- Item Price
-
A$95.46
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Description:
New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The French Food: On the Table, On the Page, and in French Culture. Item Price
A$95.46
French Food: On the Table, on the Page, and in French Culture
by Schehr, Lawrence R. (Editor)/ Weiss, Allen S. (Editor)
- Condition
- New
- Published
- 2001
- Binding
- Hardcover
- ISBN
- 9780415936279
- Quantity Available
- 1
- Seller
-
Exeter, Devon, GBR
- Item Price
-
A$306.60
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Description:
Routledge, 2001. Hardcover. New. 1st edition. 262 pages. 9.00x6.25x1.00 inches. Item Price
A$306.60
French Food: On the Table, on the Page, and in French Culture
by Schehr, Lawrence R. (Editor)/ Weiss, Allen S. (Editor)
- Condition
- New
- Published
- 2001
- Binding
- Hardcover
- ISBN
- 9780415936279
- Quantity Available
- 1
- Seller
-
Exeter, Devon, GBR
- Item Price
-
A$350.52
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Description:
Routledge, 2001. Hardcover. New. 1st edition. 262 pages. 9.00x6.25x1.00 inches. Item Price
A$350.52
French Food
by Schehr, Lawrence R.
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN
- 9780415936279
- Quantity Available
- 1
- Seller
-
Newport Coast, California, USA
- Item Price
-
A$213.32
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Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. Item Price
A$213.32
French Food: On the Table, on the Page, and in French Culture
by Schehr, Lawrence R. (Editor)/ Weiss, Allen S. (Editor)
- Condition
- New
- Published
- 2001
- Binding
- Paperback
- ISBN
- 9780415936286
- Quantity Available
- 1
- Seller
-
Exeter, Devon, GBR
- Item Price
-
A$102.70
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Description:
Routledge, 2001. Paperback. New. 1st edition. 262 pages. 8.50x5.75x0.75 inches. Item Price
A$102.70
French Food: On the Table, on the Page, and in French Culture
by Schehr, Lawrence R. (Editor)/ Weiss, Allen S. (Editor)
- Condition
- New
- Published
- 2001
- Binding
- Paperback
- ISBN
- 9780415936286
- Quantity Available
- 1
- Seller
-
Exeter, Devon, GBR
- Item Price
-
A$84.16
Show Details
Description:
Routledge, 2001. Paperback. New. 1st edition. 262 pages. 8.50x5.75x0.75 inches. Item Price
A$84.16
French food
by Schehr, Lawrence R.
- Condition
- Used - Good
- Binding
- Paperback
- ISBN
- 9780415936286
- Quantity Available
- 1
- Seller
-
Newport Coast, California, USA
- Item Price
-
A$69.37
Show Details
Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. Item Price
A$69.37
