A Year In My Kitchen
by Gyngell, Skye
- Used
- Condition
- Used - Very Good
- ISBN 10
- 1580080529
- ISBN 13
- 9781580080521
- Seller
-
Minneapolis, Minnesota, United States
Payment Methods Accepted
About This Item
Synopsis
Skye Gyngell is the head chef at the award-winning Petersham Nurseries Café in southwest London. She is also an established food writer with a weekly column featuring recipes for the Independent on Sunday. Born in Australia, Skye has worked as a chef with numerous high-profile clients in Sydney, Paris, and London. She is the author of My Favorite Ingredients and How I Cook . The original British edition of A Year in My Kitchen was named the Guild of Food Writers Cookery Book of the Year and Best Food Book at Le Cordon Bleu World Food Media Awards.
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Details
- Bookseller
- Magers and Quinn Booksellers (US)
- Bookseller's Inventory #
- 811405
- Title
- A Year In My Kitchen
- Author
- Gyngell, Skye
- Book Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10
- 1580080529
- ISBN 13
- 9781580080521
- Publisher
- Ten Speed Press
- This edition first published
- 2011-02-01
Terms of Sale
Magers and Quinn Booksellers
About the Seller
Magers and Quinn Booksellers
About Magers and Quinn Booksellers
Glossary
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- Shelf Wear
- Shelf wear (shelfwear) describes damage caused over time to a book by placing and removing a book from a shelf. This damage is...
- Remainder Mark
- Usually an ink marking of some sort which indicates that the book was designated a remainder. In most cases, it can be found on...