A Year In My Kitchen

by Gyngell, Skye

Skye Gyngell is the head chef at the award-winning Petersham Nurseries Café in southwest London. She is also an established food writer with a weekly column featuring recipes for the Independent on Sunday. Born in Australia, Skye has worked as a chef with numerous high-profile clients in Sydney, Paris, and London. She is the author of My Favorite Ingredients and How I Cook. The original British edition of A Year in My Kitchen was named the Guild of Food Writers Cookery Book of the Year and Best Food Book at Le Cordon Bleu World Food Media Awards.

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A Year In My Kitchen

by Skye Gyngell

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2006
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9781844004119
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Alhambra, 2006. 1st Edition . Hardcover. As New/As New. Like New, May Have Minor Shelf Wear To Dust Jacket. - For More Information On Condition. Please See All Photos. Skye Gyngell Presents A Treasure Trove Of Dishes Especially Created To Make The Most Of Ingredients At Their Seasonal Best. Her Enthusiasm For Great-Tasting Food Is Conveyed… Read more about this item
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Berkeley, CA USA: Ten Speed Press, 2006. Second-hand softcover. Gyngell, Skye. A Year in my Kitchen. Ten Speed Press: Berkeley, CA USA 2006. 8vo (230x165mm) pict stiff card wrappers, french fold 255,[1]pp. (photography by Jason Lowe) Near Fine/-
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Paperback in unused condition, with minimal shopwear. Inventive recipes keyed to the seasons. Orders ship same or next day with Tracking.
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Quadrille Publishing Ltd, 2007. Hardcover. Very Good/Very Good. 2007. First Published. 256 pages. Signed by the author. Pictorial dust jacket over red paper covered boards. Signed by the author with dedication to half title page. Colour photographic plates. Pages are bright and clear with no visible markings. Binding remains firm throughout. Boards have minor corner bumping and edgewear… Read more about this item
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A Year in My Kitchen : Recipes Inspired by the Seasons and Based on a Culinary Toolbox of Inventive Flavorings [a Cookbook]

A Year in My Kitchen : Recipes Inspired by the Seasons and Based on a Culinary Toolbox of Inventive Flavorings [a Cookbook]

by Skye Gyngell

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A Year in My Kitchen : Recipes Inspired by the Seasons and Based on a Culinary Toolbox of Inventive Flavorings [a Cookbook]

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A Year In My Kitchen: Recipes Inspired by the Seasons and Based on a Culinary Toolbox of Inventive Flavorings [A Cookbook]

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A Year In My Kitchen: Recipes Inspired by the Seasons and Based on a Culinary Toolbox of Inventive Flavorings [A Cookbook]

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A Year In My Kitchen: Recipes Inspired by the Seasons and Based on a Culinary Toolbox of Inventive Flavorings [A Cookbook]

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A Year In My Kitchen: Recipes Inspired by the Seasons and Based on a Culinary Toolbox of Inventive Flavorings [A Cookbook]

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