The Chemical Analysis Of Foods

by Pearson, David

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The Chemical Analysis of Foods

by Pearson, David

Condition
Used
Binding
Hardcover
ISBN
9780700014576
Quantity Available
1
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Burton Lysecki Books, ABAC/ILAB
Winnipeg, Manitoba, CAN
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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A$39.83

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Description:
New York: Chemical Publishing [0-7000-1457-8] [1971], 1st American edition. (Hardcover) Very good, no dust jacket. 604pp. Illustrations, tables, notes, graphs, diagram, appendices, index. (Applied Science, Chemical Analysis, Food).
Item Price
A$39.83
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The chemical analysis of foods

by Pearson, David

Condition
Used - Good
Binding
Hardcover
ISBN
9780443014116
Quantity Available
1
Seller
Bonita
Newport Coast, California, USA
Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Item Price
A$111.16

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Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items.
Item Price
A$111.16