French Chef's Cooking
by Michael Buller
- Used
- as new
- Hardcover
- Condition
- As New/As New
- ISBN 10
- 0028610091
- ISBN 13
- 9780028610092
- Seller
-
Reading, United Kingdom
Item Price
A$19.48A$17.53
Payment Methods Accepted
About This Item
John Wiley & Sons, 1999. Book. As New. Hardcover. 4vo - over 7¾" - 9¾" Tall. 316 pages. Nice gift..
Synopsis
Author Michael Buller introduces you to 38 of the chefs who have made French cuisine so famous. 20 photos illustrate selections of recipes from each of the chefs included in this volume.
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Details
- Bookseller
- Books & Bygones (GB)
- Bookseller's Inventory #
- 26669
- Title
- French Chef's Cooking
- Author
- Michael Buller
- Format/Binding
- Hardcover
- Book Condition
- New
- Jacket Condition
- As New
- ISBN 10
- 0028610091
- ISBN 13
- 9780028610092
- Publisher
- John Wiley & Sons
- Place of Publication
- Foster City
- Date Published
- 1999
- Size
- 4vo - over 7¾" - 9&f
- Bookseller catalogs
- Cookery; Cookery - French; Cookery - European;
Terms of Sale
Books & Bygones
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery [ONLY if an item arrives misdescribed or damaged] We should be contacted before any returns are made
About the Seller
Books & Bygones
Biblio member since 2009
Reading
About Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glossary
Some terminology that may be used in this description includes:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...