Description:
Penguin Publishing Group. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Putting Food by: Fifth Edition Paperback - 2010 - 5th Edition
by Ruth Hertzberg; Janet Greene; Beatrice Vaughan
For more than 30 years, "Putting Food By" has been the go-to resource for preserving foods. Now, this essential volume has been updated to reflect the latest information on equipment, ingredients, health and safety issues, and resources.
Summary
The completely updated classic shows you how to stock your pantry with local, seasonal ingredients all year long
For more than thirty years, Putting Food By has been the go-to- resource for preserving foods-from fruit and vegetables to meat and seafood. Now, this essential volume has been updated to reflect the latest information on equipment, ingredients, health and safety issues, and resources. Whether motivated by economics or the desire to capture the taste of local, seasonal food at its peak, home cooks have made preserving today's hottest food trend. There are many books on canning, but Putting Food By stands out as the classic that has stood the test of time.
?Covers canning, freezing, salting, smoking, drying, and root cellaring
?Includes mouthwatering recipes for pickles, relishes, jams, and jellies
For more than thirty years, Putting Food By has been the go-to- resource for preserving foods-from fruit and vegetables to meat and seafood. Now, this essential volume has been updated to reflect the latest information on equipment, ingredients, health and safety issues, and resources. Whether motivated by economics or the desire to capture the taste of local, seasonal food at its peak, home cooks have made preserving today's hottest food trend. There are many books on canning, but Putting Food By stands out as the classic that has stood the test of time.
?Covers canning, freezing, salting, smoking, drying, and root cellaring
?Includes mouthwatering recipes for pickles, relishes, jams, and jellies
Details
- Title Putting Food by: Fifth Edition
- Author Ruth Hertzberg; Janet Greene; Beatrice Vaughan
- Binding Paperback
- Edition number 5th
- Edition 5
- Pages 464
- Volumes 1
- Language ENG
- Publisher Plume Books, NY USA
- Date 2010-05-25
- Illustrated Yes
- Features Illustrated, Index, Price on Product - Canadian, Table of Contents
- ISBN 9780452296220 / 0452296226
- Weight 0.92 lbs (0.42 kg)
- Dimensions 7.98 x 5.28 x 1.19 in (20.27 x 13.41 x 3.02 cm)
- Ages 18 to UP years
- Grade levels 13 - UP
- Dewey Decimal Code 641.4
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Putting Food By : Fifth Edition
by Vaughan, Beatrice, Greene, Janet, Hertzberg, Ruth
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- 9780452296220 / 0452296226
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Putting Food By : Fifth Edition
by Vaughan, Beatrice, Greene, Janet, Hertzberg, Ruth
- Used
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- Used - Good
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- 9780452296220 / 0452296226
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Penguin Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.
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Putting Food By: Fifth Edition
by Greene, Janet
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Putting Food By: Fifth Edition
by Hertzberg, Ruth; Greene, Janet; Vaughan, Beatrice
- Used
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- New
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- Paperback
- ISBN 10 / ISBN 13
- 9780452296220 / 0452296226
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Putting Food By: Fifth Edition
by Hertzberg, Ruth; Greene, Janet; Vaughan, Beatrice
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- New
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- Paperback
- ISBN 10 / ISBN 13
- 9780452296220 / 0452296226
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Putting Food By: Fifth Edition
by Hertzberg, Ruth
- Used
- Paperback
- Condition
- Used: Good
- Edition
- 5th Updated ed
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780452296220 / 0452296226
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HOUSTON, Texas, United States
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Plume, 2010-05-25. 5th Updated ed. paperback. Used: Good.
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Putting Food By
by Greene, J. et al.
- Used
- Paperback
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- Used
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- Paperback
- ISBN 10 / ISBN 13
- 9780452296220 / 0452296226
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Lincoln, Lincolnshire, United Kingdom
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Description:
plume, 2010. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,550grams, ISBN:9780452296220
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Putting Food By
by Ruth Hertzberg Janet Greene Beatrice Vaughan
- New
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- New
- ISBN 10 / ISBN 13
- 9780452296220 / 0452296226
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Penguin Books , pp. 464 5th Edition . Papeback. New.
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Putting Food By: Fifth Edition
by Hertzberg, Ruth
- Used
- Paperback
- Condition
- Used:Good
- Edition
- 5th Updated ed
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780452296220 / 0452296226
- Quantity Available
- 1
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HOUSTON, Texas, United States
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Plume, 2010-05-25. 5th Updated ed. paperback. Used:Good.
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Stock Photo: Cover May Be Different
Putting Food By: Fifth Edition
by Hertzberg, Ruth
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780452296220 / 0452296226
- Quantity Available
- 1
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Newport Coast, California, United States
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A$47.96FREE shipping to USA
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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