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The Physiology of Taste: Or Meditations on Transcendental Gastronomy by Brillat-Savarin, Jean Anthelme - 1995

by Brillat-Savarin, Jean Anthelme

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The Physiology of Taste: Or Meditations on Transcendental Gastronomy by Brillat-Savarin, Jean Anthelme - 1995

The Physiology of Taste: Or Meditations on Transcendental Gastronomy

by Brillat-Savarin, Jean Anthelme

  • Used
  • very good
  • Hardcover
  • first
Counterpoint, 1995. 1st Edition . Hardcover. Very Good/Good. This first edition is in very good condition with a good unclipped dust jacket. Rubbing to the top and bottom of the spine. Otherwise close to near fine with pages free from inscriptions, markings or wear.

  • Bookseller Our Kind of Books GB (GB)
  • Format/Binding Hardcover
  • Book Condition Used - Very Good
  • Jacket Condition Good
  • Quantity Available 1
  • Edition 1st Edition
  • Binding Hardcover
  • ISBN 10 1887178090
  • ISBN 13 9781887178099
  • Publisher Counterpoint
  • Date Published 1995

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The Physiology of Taste : Or, Meditations on Transcendental Gastronomy

The Physiology of Taste : Or, Meditations on Transcendental Gastronomy

by Jean Anthelme Brillat-Savarin

  • Used
  • Very Good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781887178099 / 1887178090
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1
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Counterpoint Press, 1995. Hardcover. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. The dust jacket is missing. At ThriftBooks, our motto is: Read More, Spend Less.
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The Physiology of Taste : Or, Meditations on Transcendental Gastronomy

The Physiology of Taste : Or, Meditations on Transcendental Gastronomy

by Jean Anthelme Brillat-Savarin

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781887178099 / 1887178090
Quantity Available
2
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Seattle, Washington, United States
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Counterpoint Press, 1995. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Physiology of Taste: Or Meditations on Transcendental Gastronomy
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The Physiology of Taste: Or Meditations on Transcendental Gastronomy

  • Used
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781887178099 / 1887178090
Quantity Available
1
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Eugene , Oregon, United States
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Counterpoint. Used - Good. hardcover 100% of proceeds go to charity! Good condition with all pages in tact. Item shows signs of use and may have cosmetic defects.
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The Physiology of Taste: Or Meditations on Transcendental Gastronomy
Stock Photo: Cover May Be Different

The Physiology of Taste: Or Meditations on Transcendental Gastronomy

by Jean Anthelme Brillat-Savarin

  • Used
  • Hardcover
Condition
Used: Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781887178099 / 1887178090
Quantity Available
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Brand: Counterpoint, 0000-00-00. hardcover. Used: Good.
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The Physiology of Taste: Or Meditations on Transcendental Gastronomy
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The Physiology of Taste: Or Meditations on Transcendental Gastronomy

by Jean Anthelme Brillat-Savarin

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ISBN 10 / ISBN 13
9781887178099 / 1887178090
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The Physiology of Taste: Or Meditations on Transcendental Gastronomy
Stock Photo: Cover May Be Different

The Physiology of Taste: Or Meditations on Transcendental Gastronomy

by Jean Anthelme Brillat-Savarin

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781887178099 / 1887178090
Quantity Available
1
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Newport Coast, California, United States
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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The Physiology of Taste: Or Meditations on Transcendental Gastronomy
Stock Photo: Cover May Be Different

The Physiology of Taste: Or Meditations on Transcendental Gastronomy

by Jean Anthelme Brillat-Savarin

  • Used
  • Hardcover
Condition
Used:Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781887178099 / 1887178090
Quantity Available
1
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HOUSTON, Texas, United States
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Brand: Counterpoint, 0000-00-00. hardcover. Used:Good.
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The Physiology of Taste: Or Meditations on Transcendental Gastronomy
Stock Photo: Cover May Be Different

The Physiology of Taste: Or Meditations on Transcendental Gastronomy

by Jean Anthelme Brillat-Savarin; Wayne Thiebaud [Illustrator]; M. F. K. Fisher [Translator];

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  • Hardcover
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Binding
Hardcover
ISBN 10 / ISBN 13
9781887178099 / 1887178090
Quantity Available
1
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San Diego, California, United States
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Counterpoint, 1995-10-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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